Vino Locale
How is the atmosphere? In the zone
The price worth it? To be back on the train
Service with a smile? Of Course
Sex is good, but not as good as fresh, sweet corn. ~ Garrison Keillor
One of our set objectives in life, we have chosen is always special memories. Such that you can own one other change stored in memory bank so to speak. It's always great to find a new location entirely by accident that you can do it. We found one of those places this weekend. It wasn't about food, though simple meals, consisting of local food and daily change, were tasty and not on wine, even though we're samples years Pinots Noirs of Muns vineyard in Los Gatos, which was also very good. It was a place. It is a place where you can just sit back and relax a little. Vino Locale is in fact older home in Palo Alto. In the courtyard, where you can sit down, look at the sky and drink wine. Wines are predominantly from the Santa Clara County area, such as the food. We talked with Randy, the owner and he was talking about Slow Food and its vision of this beautiful place. Vino Locale even supports local arts with attractive monthly artist's work hanging from the walls. I also said that they bare great Sunday yard as well which we soon will be, of course, the sample. It was an unexpected surprise to find, and we will again devote more time and we suggest that you also.
431 Kipling Street, Palo Alto, CA 94301
On the health of the D-n-and
Zibibbo
How is the atmosphere? In the zone
The price worth it? To be back on the train
Service with a smile? Of Course
It is hard to think of anything else, but pleasant thoughts while domestic production of tomatoes. ~ Lewis Grizzard
We visited the Zibibbo this weekend is looking for an answer. It was like we were years ago, when it seemed a little remote menu into the junior floor? It is somewhat new to the Bay area I tear all of these restaurants, it is known that my partner for many years. We're on a light lunch on Saturday afternoon and ended with the starters, a plate with little vegetables and order sausages and cheeses. We have added also a few flights of wine. Bordeaux and Sauvignon Blanc. Oh ... and I almost forgot, Basil martini and black cherry, which was interesting, and less so, as you drank. Let's start with the food, which was good. Very good. It was simple and to the point, but I can't say one was unenthusiastic dish or item on a cutting board. As regards wine, I learned, when ordering a flight of wine you like and some of the No. of course it is. A common theme, which we found in our search for excellence, and it is sad, is that most servers today don't know the product. I don't know, menus, or ate from it. We heard a lot of "a lot of people's order" or "I hear that it's good." In this case. Now, the bartender doubled as our waiter and in a restaurant, which is as big as this one, which was a big surprise, but he knew the menu, he knew that his drink and knew that his wine. It is impressive in itself. After all, for as simple as what we ordered I was impressed. I suggest that If you're looking for a simple reservation Zibibbo, but good quality food and wine. As regards the dinner is the jury. We'll let you know when we will have more than just wine and cheese.
430 Kipling Street (between University Avenue and Lytton Avenue), Palo Alto, CA 94301
On the health of the D-n-and
